The Seahorse
Drinks

The Seahorse

Spiced bourbon with citrus, cinnamon and mint.

Bourbon1 1/2 oz
St Elizabeth Allspice1/4 oz
Orange juice1/2 oz
Lemon Juice1/2 oz
Simple Syrup3/4 oz
Orange bitters2 dashes
Cinnamon
Mint
  1. Pour all ingredients into a shaker or mixing glass and fill with ice.
  2. Shake hard until the drink is well chilled.
  3. Strain into a rocks glass filled with crushed ice.
  4. Top with freshly grated cinnamon and a generous sprig of fresh mint.