Ville di Antané Valpolicella Ripasso has a spicy palate with notes of cherry, sage, ripe strawberries and bitter orange.

It is a classic red wine from Valpolicella, an area in the northern Italian province of Verona, east of Lake Garda. Fresher and lighter than, for example, Amarone, it is a wine that pairs just as well with charcuterie and grilled meat/fish as with the very best pasta dishes; from tomato sauces to ragùs.

A stylish wine glass is included with purchase.